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Author Topic: Cannelle Patisserie  (Read 41583 times)

Offline bellabella

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Re: Cannelle Patisserie
« Reply #60 on: December 28, 2009, 09:00:03 PM »
STOP The insanity. I've gained alot of weight since moving closer to this place! It is sick!!!  And the staff are such nice people so it makes it harder to stay away
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Offline Ernie

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Re: Cannelle Patisserie
« Reply #61 on: December 28, 2009, 10:52:24 PM »
People you must try the St. Honore cake:

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Offline madalyn

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Re: Cannelle Patisserie
« Reply #62 on: December 29, 2009, 10:25:00 AM »
Quote from: bellabella on December 28, 2009, 09:00:03 PM
STOP The insanity. I've gained alot of weight since moving closer to this place! It is sick!!!  And the staff are such nice people so it makes it harder to stay away

I'm happy I live a mile or so from Cannelle.  That means, with all that walking, that  I get to eat a plain croissant AND an almond croissant, to replace the calories used!
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Offline eddiestjohns

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Re: Cannelle Patisserie
« Reply #63 on: December 29, 2009, 11:40:11 AM »
Are they open New Year's day?
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Offline madalyn

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Re: Cannelle Patisserie
« Reply #64 on: December 29, 2009, 11:45:32 AM »
Don't know but their number is (718) 565-6200.
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Offline Ernie

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Re: Cannelle Patisserie
« Reply #65 on: December 29, 2009, 09:37:35 PM »
Quote from: eddiestjohns on December 29, 2009, 11:40:11 AM
Are they open New Year's day?
Nope, just saw the sign today at Cannelle, they will be closed new years day.
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Offline Chuckster

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Re: Cannelle Patisserie
« Reply #66 on: March 18, 2010, 01:14:08 PM »
Saturday, March 20th is Macaron Day NYC 2010, and our local Cannelle Patisserie will be participating! 

François Payard, chef and owner of François Chocolate Bar in New York, is organizing the first annual Macaron Day in NYC on Saturday, March 20, 2010. Macaron Day NYC is inspired by and will coincide with the 5th annual Jour du Macaron in Paris, created by Pierre Hermé.
 
Join us on Saturday, March 20 to discover macarons in New York as bakeries across the city come together to provide free macarons to customers.


***To receive a free macaron tell the shop you are there for Macaron Day NYC.

Participating locations will provide one macaron per customer with quantities limited by location.
 
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Offline madalyn

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Re: Cannelle Patisserie
« Reply #67 on: March 18, 2010, 01:54:43 PM »
Do the French have an "Almond Croissant Day" as well????  If so, I'll be seen at every participating patisserie in the city.
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Offline Chuckster

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Re: Cannelle Patisserie
« Reply #68 on: October 28, 2010, 09:37:10 PM »
Cannelle Patisserie made the Serious Eats New York list of serving up the Best Croissants in New York.  I knew that already!   :smitten:   But placing at #11?

The Best Croissant in New York
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Offline madalyn

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Re: Cannelle Patisserie
« Reply #69 on: October 28, 2010, 09:59:24 PM »
I LOVE Cannelle!  It's probably best that they're a bit of a walk away.  Otherwise, I would be a big fat fixture in the place.  They're #1 in my heart (and stomach).  :smitten: :smitten: :smitten:
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Offline Chuckster

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Re: Cannelle Patisserie
« Reply #70 on: October 28, 2010, 10:08:57 PM »
I've been to Bouchon, Almondine, Balthazar and Payard.  Cannelle remains tops on my list too, Madalyn!
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Offline Shelby2

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Re: Cannelle Patisserie
« Reply #71 on: March 20, 2011, 12:08:21 PM »
Today is Macaron Day NYC 2011
http://macarondaynyc.com/index.html

Cannelle is participating.  :smitten:
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Offline Chuckster

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Re: Cannelle Patisserie
« Reply #72 on: April 29, 2011, 03:54:42 PM »
Here's an article mentioning a few Queens eateries that made the 2011 Zagat Food Lover's Guide.  Cannelle scored a 29 out of 30 in quality.

From the New York Daily News:

Yummy news for Queens eateries that make 2011 Zagat New York City Food Lover's Guide


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Offline BoomBoomBap

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Re: Cannelle Patisserie
« Reply #73 on: May 10, 2011, 07:24:43 PM »
really good cheesecakes at this place...makes the holidays all that much more enjoyable...
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Offline carrefour_ny

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Re: Cannelle Patisserie
« Reply #74 on: May 17, 2011, 02:05:29 PM »
Cannelle was voted a top ten French-style bakeries in NYC by Serious Eats:

http://newyork.seriouseats.com/2011/05/serious-eats-bakery-week-french.html

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